Westin Dhaka appoints Bybee Chacko as executive chef

The Westin Dhaka has appointed internationally experienced culinary professional Bybee Chacko as its new Executive Chef, reinforcing the luxury hotel’s focus on culinary excellence and distinctive hospitality experiences.

Chacko brings extensive experience in luxury hotels and resorts across Canada, the United Arab Emirates, the Maldives and India, having worked with several leading hospitality brands.

His career includes assignments with Marriott International, The Luxury Collection, Autograph Collection, Le Méridien, Westin, Hyatt Regency and Taj Hotels.

With expertise in authentic Italian cuisine, Pan-Asian specialities, premium steakhouses and contemporary Canadian dining, Chacko is expected to bring new culinary perspectives to Dhaka’s competitive luxury hospitality market.
His professional experience also encompasses large-scale banquets, destination weddings, corporate events and the management of restaurant operations across multiple outlets.

Throughout his career, he has led multicultural culinary teams, improved operational efficiency and upheld high standards of food safety, quality and guest satisfaction.

In addition to culinary innovation, Chacko advocates sustainable food practices, professional mentoring and community initiatives focused on food recovery and social well-being.

At the Westin Dhaka, he will oversee the hotel’s culinary operations, with a focus on menu innovation, service quality, operational excellence and memorable dining experiences.

His appointment comes as Dhaka’s premium hospitality sector continues to place emphasis on international service standards and diverse culinary offerings to attract business travellers, tourists and local diners.

The hotel expects Chacko’s international exposure and leadership experience to further strengthen its dining portfolio while complementing Westin’s wellness-focused hospitality philosophy.

The Westin brand, part of Marriott International’s global hospitality portfolio, operates more than 240 hotels and resorts across over 40 countries and territories.